Shrimp Casserole

Name: Shrimp Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Ingredients: 2 cups cooked shrimp, chicken, or tuna; 2 cups cooked macaroni; ½ cup onion, chopped; ¼ cup parmesan cheese; 1 can cream of chicken soup; ½ cup milk; 1 cup peas; Salt and pepper, to taste; 2 cups crushed saltines; ½ stick oleo or butter, melted

Posted in Recipe Collections / Grammie’s Recipes: From the Kitchen of Elsie Damren

Dive into the comforting embrace of this Shrimp Casserole, a dish that promises to warm your heart and tantalize your taste buds. Combining the delicate flavors of shrimp with the hearty texture of macaroni, this casserole is a perfect blend of simplicity and indulgence. Whether you're looking to impress guests or just treat yourself to a delicious meal, this recipe is sure to become a favorite in your culinary repertoire.

Ingredients

2 cups cooked shrimp, chicken, or tuna
2 cups cooked macaroni
½ cup onion, chopped
¼ cup parmesan cheese
1 can cream of chicken soup
½ cup milk
1 cup peas
Salt and pepper, to taste
2 cups crushed saltines
½ stick oleo or butter, melted

Instructions

Prepare the Ingredients: In a 3-quart dish, mix all ingredients except for the crackers and oleo or butter.
Make the Topping Mix: In a separate bowl, mix the crushed crackers with melted oleo or butter, and sprinkle this mixture over the top of the casserole.
Bake the Casserole: Bake at 350 degrees for 30 minutes, until the casserole is bubbly and the topping is golden brown.
Serve: Enjoy this Shrimp Casserole as a cozy meal that brings the comfort of the sea to your table. Its creamy texture, combined with the crunch of the saltine topping, makes every bite a delightful experience.

A Touch of Creativity

Adding a touch of creativity and personal flair to your Shrimp Casserole can transform this comforting dish into an unforgettable meal. Here are a few ideas to inspire you to customize and elevate your casserole:

Elevate with Fresh Herbs: Incorporate fresh herbs like dill, parsley, or chives into the casserole mix or as a garnish before serving. These herbs not only add a burst of color but also enhance the flavors of the seafood and bring a refreshing contrast to the creamy texture.
Add a Crunchy Topping Twist: While crushed saltines provide a classic crunchy topping, consider experimenting with alternatives like panko breadcrumbs mixed with a touch of garlic powder or grated lemon zest for an extra zing. This can add a new dimension of flavor and texture to your dish.
Cheese Variations: Parmesan cheese adds a lovely depth of flavor, but why not experiment with other cheeses? A sprinkle of sharp cheddar, Gruyère, or even a smoky gouda can bring a different character to the casserole, making it even more versatile and tailored to your taste preferences.

Serving Suggestions

Serve this hearty casserole with a light, citrusy arugula salad to balance the richness, or pair it with a crisp white wine, such as a Sauvignon Blanc, which complements the seafood wonderfully. For a cozy night in, a loaf of crusty bread to scoop up the creamy sauce is all you need.

Make it a Meal Prep Star: The Shrimp Casserole is not only perfect for a delightful dinner but also as a make-ahead meal. Prepare the casserole in advance, refrigerate, and simply bake when ready to enjoy. It’s a fantastic way to have a comforting meal on hand during busy weeks.
Share the Love: Casseroles, by nature, are a wonderful dish to share with friends, family, or neighbors. Consider making an extra batch to surprise someone who might appreciate a night off from cooking. It’s a heartwarming way to show you care, one delicious bite at a time.
Document Your Culinary Adventure: Don’t forget to take photos of your casserole creation, especially if you’ve added your own twist to the recipe. Sharing your culinary adventures on social media or with a food-loving community can inspire others and perhaps even start a new trend in casserole customization!